Bounty Pie Recipe

* Choose one of the following soup mixes to use in the recipe: Onion, Onion-Mushroom or Beefy Onion.

Step 1

Preheat oven to 350 degrees F. In large bowl, combine onion recipe soup mix, ground beef, bred crumbs, sour cream or yougurt, egg and thyme or basil. Sprinkle flour into 9-inch pie pan.

Step 2

Press ground beef mixture onto bottom and sides of prepared pan, shaping edges 3/4 inch above pan and forming a center "well". Bake 40 minutes, drain.

Step 3

Fill with 3/4 cup cheese, then vegetables and remaining cheese. Bake an additional 10 minutes or until cheese is melted. MICROWAVE DIRECTIONS: In 9-inch glass pie plate, prepare ground beef mixture as above. Heat, uncovered at HIGH (Full Power) 9 minutes, turning plate every 3 minutes; drain. Fill as above and het 3 minutes on HIGH (Full Power) 3 minutes or until cheese is melted. Let stand covered 5 minutes before serving.

Things You'll Need

  • 1 Env. Soup Mix *
  • 1 1/2lb Lean Ground Beef
  • 2c Fresh Bread Crumbs
  • 8oz Sour Cream or Plain Yogurt
  • 1 Large Egg
  • 1/4ts Thyme or Basil Leaves
  • 1tb Unbleached All-Purpose Flour
  • 6oz Shredded Cheddar Cheese
  • 3 1/2c Hot Cooked Assorted Veggies

About this Author - Recipes, food and cooking information.