Sorbet And Berry Salad Recipe

Step 1

While we like this fruit and sorbet combination as a salad, it's also. Place nectarines, water, sugar and lemon juice in blender or food processor Cover and blend on high speed, or process, until smooth. Pour int loaf pan, 9 X 5 X 3 inches. Cover and freeze about 2 hours or until almost firm.Break nectarine mixture into chunks into bowl. Beat on low speed about 2 minutes or until smooth. Pour into loaf pan. Freeze about 4 hours or until almost firm.Scoop nectarine mixture onto individual plates. Arrange berries around mixture.

6 SERVINGS (ABOUT 1/3 CUP EACH); 75 CALORIES PER SERVING.

Things You'll Need

  • 3md Nectarines, peeled and
  • -Sliced
  • 1/3c Water
  • 1/4c Sugar
  • 1tb Lemon juice
  • 1c Blueberries or blackberries
  • 1c Strawberries

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