Marinated Vegetables Recipe

Step 1

Steam broccoli and carrots till crisp; rinse in cold water to stop the cooking process.

Step 2

Toss broccoli, carrots and remaining veggies in a large bowl.

Step 3

Add dressing and red pepper and toss again. Chill a few hours; serve on a large platter.

Things You'll Need

  • 2c Fresh Broccoli
  • 3/4c Carrots, cut diagonally
  • 1c Celery, cut diagonally
  • 1/2c Red pepper, sliced
  • 1/4c Pitted olives*
  • 1cn 14-oz, artichoke hearts, in
  • -water
  • 1/4c Fat-free Italian Dressing
  • 1/8ts Red pepper

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