Buffalo Chicken Wings 5 Recipe

Step 1

Remove tips from wings. Cut wings in half at the joint. Deep-fry in hot oil until golden, about 5 minutes or bake the wings in a 375oF oven for 30-40 minutes until browned. Melt butter and combine with Tabasco Sauce. Add whatever quantity of Tabasco Sauce suits your HOT Button. Coat the wings with the HOT Butter mixture and serve with blue cheese dressing and chilled celery and carrot sticks.

Things You'll Need

  • 2lb Chicken Wings
  • Tabasco Sauce
  • 1/4lb Butter
  • Blue Cheese Dressing
  • Chilled Celery Sticks
  • Chilled Carrot Sticks

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