Crab And Cream Cheese Hors D'Oeuvre Recipe

Step 1

Blend together all ingredients except almonds and put in shallow baking dish (salt/pepper to taste). Sprinkle almonds over top and bake at 350 degrees until slightly browned on top. Serve hot on crackers. Makes 2 cups.

Mrs. Thomas H. Morton

Things You'll Need

  • 8oz Pkg Cream Cheese, softened
  • 8oz Backfin crab meat
  • 1tb Milk
  • 2tb Chopped onion
  • 1/2ts Horseradish
  • 2oz Slivered almonds
  • Salt
  • Pepper

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