Chipotle Beef And Avacado Tortas Recipe

Step 1

Combine first 5 ingredients in large bowl. Season with salt and mix well.

Step 2

Form beef into four 3/4 inch thick patties approx same size as rolls.

Step 3

Prepare barbecue (high heat). Grill patties until cooked to desired done-ness, about 4 mins per side for med-rare. Grill rolls cut side down until just warm, about 30 seconds. Spread bottom halves of rolls with sour cream.

Step 4

Top bottom halves with patty. Place tomato slice, then dollop of guacamole atop beef. Top each sandwich with remaining 1/2 of roll and serve.

Typed by Sherree Johansson

Things You'll Need

  • 1 1/2lb Lean ground beef
  • 1 Canned chipolte chilli in
  • Adobo sauce, minced
  • 2 Large garlic cloves minced
  • 1 Green onion minced
  • 2ts Ground cumin
  • 4 Bolillos or other large soft
  • Rolls split in half
  • Sour cream
  • 1 Large beefsteak tomato slicd
  • Guacamole

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