Peanut Butter And Jelly French Toast Recipe

Step 1

Spread peanut butter on six slices of bread; spread jelly on other six slices of bread. Put one slice of each together to form sandwiches. In mixing bowl, lightly beat eggs; add milk and salt and mix together. Melt butter in a large skillet over medium heat. Dip sandwiches in egg mixture, coating well. Place in skillet and brown both sides. Serve immediately

Things You'll Need

  • 12sl Bread
  • 3/4c Peanut butter
  • 6tb Jelly -=OR=- Jam
  • 3 Eggs
  • 3/4c Milk
  • 1/4ts Salt
  • 2tb Butter -=OR=- Margarine

About this Author - Recipes, food and cooking information.