Basic Muffins 2 Recipe

Recipe by: McDougall

Preparation Time: 0:45

Step 1

Combine dry ingredients.

Step 2

Combine wet ingredients. Fold dry and wet ingredients together, until just moistened. Spoon into lightly oiled or non-stick muffin tins. Bake at 350 degrees for 30 minutes.

From the collection of Sue Smith, S.Smith34, Uploaded June 16, 1994

Things You'll Need

  • 2c Whole-wheat flour
  • 2ts Baking powder
  • 1/4c Honey
  • 2c Water; or nut milk
  • 2tb Applesauce
  • 1/2ts Vanilla
  • 1/2c Raisins

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