Sweet And Sour Cucumber Salad Recipe

Step 1

Slice the cucumbers into thin, 1/8 inch slices and arrange them neatly around a serving plate.

Step 2

Mix the sweet wine or honey, the vinegar, liquamen, pennyroyal (or mint), and asafetida (optional) and pour over the cucumber slices.

Step 3

Season with salt and pepper to taste (as the Romans would have done at the table), and serve.

Things You'll Need

  • 2 Cucumbers, peeled
  • 1oz Sweet wine OR 1 tb Honey
  • 2ts Wine vinegar
  • 2ts Liquamen (see recipe)
  • 1 Pinch of pennyroyal (or mint)
  • 1 Pinch of asafetida (opt.)
  • Black pepper and salt to taste

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