Tortillas Recipe

Step 1

Pour boiling salted water over corn-meal and stir. When corn-meal is cool enough to handle, shape into thin flat cakes and cook on an un-oiled hot griddle until brown on both sides. 8 servings.

Lillian Barker Smith, Memphis, TN.

Things You'll Need

  • 1c Corn-meal
  • 3ts Baking powder
  • 3/4c Milk
  • 1/2ts Salt
  • 1tb Shortening

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