Green Tomato Relish By Mavis Vawter Recipe

Step 1

After vegetables are chopped, drain off liquid and discard. Combine ingredients in a dutch oven, bring to a boil and boil 20 minutes. Pour into hot sterilized pint jars. Leave 1/2-inch at top of jar. Put on hot lids and rings. Process 10 minutes in boiling water bath.

Things You'll Need

  • 4qt Green tomatoes, chopped,
  • - unpeeled
  • 1qt Onions finely chopped
  • 2c Bell pepper, chopped
  • 1/2c Hot peppers, chopped
  • 2 1/2c White vinegar
  • 1/4c Pickling salt (not iodized)
  • 1ts Pickling spices
  • 4c White vinegar

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