Gluten-Free Orange Muffins Or Quick Bread Recipe

Step 1

Combine all dry ingredients. Mix all liquids; add to dry ingredients. Pour into well-oiled pan. For muffins, fill cups full, bake at 375 F. 15-20 minutes. For bread, bake 35-40 minutes or until done.

(Makes: 1 loaf/12 muffins)

Source: Arrowhead Mills "Recipes for Special Dietary Needs" tri-fold Reprinted by permission of Arrowhead Mills, Inc. Electronic format courtesy of: Karen Mintzias

Things You'll Need

  • 1 1/2c AM Millet or Rice Flour
  • 1/2c AM Soy Flour
  • 1tb Non-alum baking powder
  • 1/2ts Sea salt (optional)
  • 1/4ts Orange flavor
  • 1c Water or orange juice
  • 1/4c AM Unrefined Vegetable Oil
  • 1/4c Rice syrup

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