Corn Bread I Recipe

Step 1

Sift together dry ingredients. Add eggs to milk and stir into dry ingredients. Add melted fat. Pour into greased pan 8" square. Bake at 425 F. for 20-30 min. Serve hot plain, or butter generously and pour Bre'r Rabbit Syrup over (or Steen's Cane syrup).

Courtesy Telephone Pioneers Bill Spalding

Things You'll Need

  • 2c Corn meal
  • 1/4ts Soda
  • 2ts Baking powder
  • 1ts Salt
  • 2 Eggs, beaten
  • 2c Sour milk(add 2tb.vinegar>>>
  • To sweet milk.)
  • 2tb Melted fat or bacon grease

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