Crockpot Cheese Fondue Dip Recipe

Step 1

Combine condensed soup, grated cheese, Worces- tershire sauce, lemon juice, and chives. Cover and heat on > low in crock-pot for 2 to 2-1/2 hours. Stir until smooth and well blended. Keep hot in the pot.

Things You'll Need

  • 2 10-3/4 cans condensed cheese
  • 1pk Freeze dried or fresh chive
  • 2c Grated sharp cheddar cheese
  • Celery sticks
  • Cauliflower, cut up
  • 1tb Worcestershire sauce
  • 1ts Lemon juice
  • Corn chips

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