Monkey Bread I Recipe

Step 1

Grease a bundt pan or tube pan with shortening, Place rolls evenly in pan. Pour melted butter over rolls. In a bowl, mix the remaining ingredients. Sprinkle over rolls, cover with plastic and let sit over night or 6-8 hours. . .

Hint, make sure nuts are not on the outside edges as they will get pushed out. I found that mixing the dry ingredients between and around the rolls works best. Put a liner under pan in oven, this can make a mess. Butterscotch Pudding can be used.

Things You'll Need

  • 1 Bag of Frozen Rolls (24)
  • 1/2c Brown Sugar
  • 1pk Vanilla Pudding (not instant)
  • 1/2 To 1 C Nuts
  • 1 Stick of Margarine or Butter
  • 1 1/2tb Cinnamon

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