Chinese Coleslaw A La Poggi Recipe

Step 1

Break the top ramen noodles apart, being careful not to grind them in your hands, then brown them in butter. Noodles should be crisp. Set aside.

Step 2

Next brown green onions, sunflower seeds and almond slivers in skillet with butter. Set aside.

Step 3

Mix oil, sugar, vinegar and ramen seasoning to make the dressing. shake vigorously.

Step 4

Do not mix ingredients until you are ready to serve.

Things You'll Need

  • 1pk Coleslaw 9 8 oz.
  • 1pk Top ramen noodles (oriental)
  • 1bn Green onions
  • 1/2c Sunflower seeds
  • 1/2c Slivered almonds
  • 2ts Butter (split in half)
--------------DRESSING------------------
  • 1/2c Oil
  • 3tb Sugar
  • 3tb Balsamic vinegar
  • Ramen seasoning

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