Cranberry Apple Relish Recipe

Step 1

Peel, core and chop apples. Combine cranberries, apples, brown sugar and water in a large sauce pot. Simmer over medium heat for 15 minutes, stirring frequently. Stir in cinnamon and walnuts: cook 5 minutes. Pour hot into hot jars, leaving 1/4 inch head space. Adjust caps. Process 15 minutes in boiling water bath. Yield: about 5 half pints.

From: Ball Blue Book Shared By: Pat Stockett

Things You'll Need

  • 4c Cleaned cranberries, chopped
  • 1lb Apples
  • 2 1/2c Brown sugar
  • 1c Water
  • 1/2ts Cinnamon
  • 1/2c Chopped walnuts

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