Peppered Cheddar Dip Recipe

Step 1

Blend all ingredients. If necessary, add another tbs of milk to make a good dipping consistency. Cover, refrigerate at least 1 hour. Makes 2 cups Spicy as a Southwestern favorite should be. Serve hot with corn chips.

Things You'll Need

  • 1 1/2c Sour cream
  • 1c Shredded Cheddar cheese
  • 1/4c Finely chopped onions
  • 3tb Minced green pepper
  • 1/4ts Salt
  • 1/8ts Red pepper sauce
  • 1tb Milk

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