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Lobster Fondue Dip Recipe

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Step 1

Serve this hot cheese dip and offer crisp cracker dippers.

Step 2

Melt butter in pan over low heat. Gradually add and stir in cheese until cheese is melted. (Cheese butter mixture may appear separated.) Add red pepper sauce; slowly add wine, stirring until mixture is smooth. Add lobster; stir until heated. Makes about 1 1/2 cups.

Things You'll Need

  • 2tb Butter or margarine
  • 2c Shredded sharp Cheddar
  • -Cheese
  • 1/4ts Red pepper sauce
  • 1/3c Dry white wine
  • 5oz Lobster cut into small
  • -pieces (you can use canned
  • -but drain well)

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iChef.com - Recipes, food and cooking information.

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