Chicken Livers Wrapped In Bacon Recipe

Step 1

Lay bacon slices flat. Place chicken livers and water chestnuts on top, roll up and secure with toothpicks. Heat oil in wok or frying pan. Add liver rolls and cook until bacon is browned. Serve.

Things You'll Need

  • 8sl Bacon, halved
  • 1lb Chicken livers, halved
  • 6oz Can whole water chestnuts,
  • -drained and sliced
  • 2tb Oil

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