Greek Mushroom Salad Recipe

Step 1

Wipe the mushrooms, but do not peel them.

Step 2

Put all the remaining ingredients into a saucepan & simmer them for 5 minutes. If the mushrooms are very small, leave them whole. Otherwise, cut them in half or into quarters, depending upon their size. Add to the saucepan & simmer for 5 minutes. Let them cool in the liquid before placing in a bowl to serve.

Things You'll Need

  • 8oz Small button mushrooms
  • 5tb Dry white wine
  • 5tb Water
  • 5tb Olive oil
  • Juice of half a lemon
  • 1 Bay leaf
  • 1tb Chopped onion
  • 1pn Thyme
  • 1pn Coriander
  • 1pn Fennel seeds
  • Salt & pepper

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