Zucchini Puffs Recipe

Step 1

Sift together the flour and baking powder. Set aside. In a large bowl, combine the egg, olive oil, 1/2 cup of the milk, salt and pepper.

Step 2

Beat to a smooth paste and gradually add sifted flour mixture (consistency will be very stiff). Add grated cheese and remaining milk to make a smooth but stiff batter.

Step 3

Blend in grated zucchini, garlic, onion, and parsley. Heat the cooking oil to the deep-fry stage and drop in the batter by spoonfuls. Fry until golden.

Step 4

Remove with a slotted spoon and drain on paper towels. Keep warm until all are cooked. Lightly salt to taste and serve immediately.

Things You'll Need

  • 2c Flour
  • 1ts Baking powder
  • 1 Egg
  • 2tb Olive oil
  • 1/2ts Salt
  • 1/4ts Pepper
  • 1c Cheddar cheese; grated
  • 3md Zucchini; grated, drained
  • - in a colander
  • 2 Garlic cloves; crushed
  • 2tb Onion; finely chopped
  • 1tb Parsley; minced
  • -Oil for frying
  • -Salt to taste

About this Author

iChef.com - Recipes, food and cooking information.