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Cucumber Salad I Recipe

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Step 1

COVER THE CUCUMBERS WITH WATER. Add the garlic and sprinkle well with salt, stirring to dissolve the salt. Let stand 1 hour. Drain, pressing gently to get rid of excess liquid, and discard garlic. Stir the vinegar, sugar and 2 tablespoons water together until the sugar is dissolved. Pour over the cucumbers and stir. Add salt to taste. Chill well, drain and serve on a bed of watercress.

Things You'll Need

  • 3 Cucumbers
  • - peeled and sliced thin
  • 1 Garlic clove; peeled
  • Salt
  • 1/4c Vinegar
  • 2tb Sugar
  • 2tb Water
  • Watercress

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