Dijon Drambuie Dip Recipe

Makes about 1 1/4 cups.

Step 1

In a small bowl, whisk together all ingredients until smooth. Serve with large, cooked, icy cold shrimp; assorted bite sized vegetables and bread sticks.

Posted by Sue Paddock, Prodigy ID# HXVJ03B.

Things You'll Need

  • 3/4c Mayonnaise
  • 1/4c Dijon mustard
  • 1/4c Drambuie Liqueur

About this Author

iChef.com - Recipes, food and cooking information.