Skewered Fruit Recipe

Step 1

Cut fruit (not berries) into 1/2 inch pieces; place on skewers. Brush with butter; grill 6 minutes on high, until lightly browned. In cup, mix sugar and cardamom; sprinkle over fruits. Serve with berries.

From: McCall's July 1993 Happy Charring

Things You'll Need

  • 4 Peaches; pitted
  • 4 Plums; pitted
  • 1 Mango; seeded, peeled
  • 1 Papaya; seeded, peeled
  • 1/4c Unsalted butter; melted
  • 4tb Sugar
  • 1/2ts Ground cardamom
  • 2pt Strawberries
  • 1pt Blueberries
  • 1pt Raspberries

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