Green Beans with a Twist Recipe

Step 1

In a skillet, saute the beans and mushrooms in butter. Sprinkle with dressing mix; toss to coat. Just before serving, sprinkle with bacon

Things You'll Need

  • 1 package (16 ounces) frozen French-style green beans
  • 1 cup sliced fresh mushrooms
  • 2 tablespoons butter or margarine
  • 1 envelope ranch salad dressing mix
  • 4 bacon strips, cooked and crumbled

About this Author

Amy Wickett an iChef.com member who donated this recipe.