Blender Mayonnaise Recipe

Step 1

Put the egg, vinegar, salt, dry mustard, paprika, and cayenne in a blender container, blending until well mixed. With the blender RUNNING SLOWLY, gradually pour half of the salad oil into the blender container. (When necessary, stop the blender and use a rubber spatula to scrape down the sides.) Add the lemon juice to the mixture in the blender and slowly pour the remainder of the salad oil into the blender container, with the blender running slowly.

Makes about 1 1/4 cups.

Things You'll Need

  • 1lg Egg
  • 1tb Vinegar
  • 1/2ts Salt
  • 1/4ts Dry Mustard
  • 1/8ts Paprika
  • 1ds Cayenne Pepper
  • 1c Salad Oil
  • 1tb Lemon Juice

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