Egg Drop Soup Recipe

Step 1

Heat chicken broth, salt and white pepper to boiling in 2 quart saucepan. Stir green onions into eggs. Pour egg mixture slowly into boiling broth, stirring constantly with fork to form shreds of egg.

Things You'll Need

  • 3c Chicken broth
  • 1ts Salt
  • Dash of white pepper
  • 1md Green onion with top chopped
  • 2 Egg slightly beaten

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