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Lots O' Apple Cake - The Pillsbury Cookbook Recipe

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Step 1

Heat oven to 350F.

Step 2

Grease and flour bottom only of 13x9-inch pan.

Step 3

In large bowl, combine all ingredients except nut at low speed until moistened; beat 2 minutes at medium speed.

Step 4

Stir in nuts.

Step 5

Spread batter in prepared pan.

Step 6

Bake at 350F for 40 to 50 minutes or until toothpick inserted in center comes out clean.

Serve warm or cool with whipped cream, ice cream, butter sauce, or carmel sauce, if desired.

From the kitchen of Lois Flack

Things You'll Need

  • 1 1/3c All purpose flour
  • 1c Whole whear flour
  • 1 1/4c Sugar
  • 2ts Baking soda
  • 1ts Salt
  • 1ts Cinnamon
  • 5c Apples, peeled & sliced thin
  • (approximately 5 apples)
  • 1/2c Oil
  • 1/4c Honey
  • 1ts Vanilla
  • 2 Eggs
  • 1/2c Chopped nuts

About this Author

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