New Easy 7 Grain Bread Recipe

Step 1

Pour boiling water over Seven Grain Cereal in large mixing bowl. Dissolve yeast in warm water. When cereal is lukewarm, add yeast and all remaining ingredients except 3 cups flour. Beat vigorously for 2 minutes. Work in remaining flour. Divide dough in half and spread into bottom of two oiled loaf pans. Let rise until double and bake at 375 F. for 35-45 minutes.

Source: Arrowhead Mills "7 Grain Cereal Recipes" tri-fold Reprinted by permission of Arrowhead Mills, Inc. Electronic format courtesy of: Karen Mintzias

Things You'll Need

  • 1 1/2c Boiling water
  • 1c AM Seven Grain Cereal
  • 6tb AM Canola Oil
  • 1/2c Warm water
  • 2pk Dry yeast
  • 2 Eggs; beaten or egg replacer
  • 5 1/2c AM Whole Wheat Flour
  • 1/2c Honey
  • 2ts Sea salt (optional)

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