Kiwi Fruit Muffins Recipe

Step 1

Sift flour, baking powder and baking soda into a bowl. Add sugar and mix; stir in kiwi.

Step 2

Combine eggs, oil and milk; gently stir into dry ingredients until just moistened. Do not overmix.

Step 3

Spoon into lightly greased muffin pans or use foil/paper liners, until 2/3 full. Bake in 350 F (180C) oven 15 minutes or until golden. Let cool on wire racks.

Makes about 18 medium muffins.

Things You'll Need

  • 2c Flour
  • 1tb Baking powder
  • 1ts Baking soda
  • 1c Sugar
  • 3 Firm kiwifruit
  • -peeled and finely chopped
  • 2 Eggs
  • 3/4c Oil
  • 3/4c Milk

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