How to Trim a Monstera Deliciosa

Overview

Commonly known as the split-leaf philodendron, the Monstera deliciosa is not in fact a philodendron, but a close relative. It is a perennial climbing vine, native to the world’s tropical regions. Although generally grown as a houseplant, M. deliciosa is hardy outdoors for gardeners living in USDA plant hardiness zones 10a through 11. Prune the Monstera during warm weather.

Step 1

Cut the M. deliciosa 1/2 inch below a node. The amount that you trim doesn’t matter--the plant will recover. You can stick the cut portions in a glass of water to root if you wish

Step 2

Cut the entire plant to within 1 foot of the soil if it is leggy and overgrown. Again, the cut portion can be rooted in water.

Step 3

Clean all pruning debris from the soil around the M. deliciosa and discard it. If left on the soil it will provide a breeding ground for pests.